SUMMER TERRACE BOTTOMLESS BRUNCH
PRE- FIXE MENU £45.00 FOR 2 COURSES - PRICE INCLUDES A COMPLIMENTARY GLASS OF PROSECCO ON ARRIVAL** **ARRIVAL 2.00PM-2.30PM, TIME STARTS WHEN GLASS OF PROSECCO ARRIVES AT YOUR TABLE, GLASS NEEDS TO BE EMPTY TO ORDER NEXT DRINK, 2 HOURS OF BOTTOMLESS DRINKS. LAST SATURDAY EVERY MONTH JUNE TO SEPTEMBER. 27TH JUNE, 25TH JULY, 29TH AUGUST & 26TH SEPTEMBER
ANTIPASTI
OLIVES (VE)
Boscaiola olives from Sicily. Marinated with peppers and mushrooms (S,D)
ROTOLINI
Baked pizza bites with Italian cooked ham, fior di latte cheese, tomato & basil (G,D)
ARANCINI
Risotto rice fritters with sattron mozzarella with Nonna Rossa sauce (G,D,E,M)
FRITTO MISTO
Lightly fried squid, prawns, courgette and red onion in a light batter with confit garlic mayonnaise and lemon (G,D,E,M)
ALI DI POLLO
Roasted chicken wings with 'nduja and hot honey (S, D)
MACARONI FRITTI (OUR NEW FAVOURITE)
Macaroni cheese breaded and deep fried served with parmesan cream sauce (G,D,E)
SECONDI
INSTALATA CESARE POLLO
Gem lettuce leave, house Caesar dressing, Altamura croutons, topped with breaded chicken breast and freshly grated parmesan (G,SD,E,D,F)
PENNE VODKA
San Marzano tomato sauce, vodka, garlic, basil, red chilli in a creamy sauce (G,D)
TORTELLONI
Fresh ricotta and spinach with butter and crispy sage (G, D)
SPAGHETTI SCOGLIO
With prawns, squid, mussels, chilli, garlic, San Marzano tomato sauce, white wine and cherry tomatoes (G,D,CR,SD,MO)
TAGLIATELLE ANATRA
Roasted duck ragu, chilli, garlic and Parmesan cheese (G,D)
PIZZA TRICOLORE
Burrata cheese, San Marzano tomato sauce, basil pesto and chilli flakes (G,D,N)
PIZZA SALERNITANA
San Marzano tomato sauce, smoked pancetta, fior di latte and parmesan (G,D)
FLATTENED RUMP STEAK
Grilled flattened 180g rump steak served with free range eggs and homemade chips (E)
DRINKS
LAGER - PERONI
PROSECCO
PINOT GRIGIO BLUSH
PINOT GRIGIO
MULTIPUCIANO
PINK LADY GIN
SPRITZ - APEROL AND LIMONCELLO
ESPRESSO MARTINI
PORNSTAR MARTINI
AMERETTO SOUR