
THE ALPINE RETREAT
A seasonal menu inspired by the snow capped Alps offering hearty, comfort dishes coupled with Tre Ciccio's warm hospitality January Weds 7th - Sun 11th Weds 14th - Sun 18th It's on for 2 weeks only so don't miss out
In the Alps
Gluhwein
Warm mulled wine
7
Hot spiced cider
With a shot of Calvados
8
Minestrone alla Valdostana
Minestrone with savoy cabbage & speck
6
Tartifliette
Layered potato, smoked bacon,onion & mountain cheese
7
Malakoffs
Fried raclette cheese & potato fritters with pickles
3
Alpine salad
Pickled beetroot, egg, watercress, apple & walnuts
8
Rosti
Potato cake with creamy mushroom ragout & fried egg
8
Tarte Flambe
Smoked bacon, onion, gruyere cheese & creme fraiche
8
Bratwurst & Sauerkraut
with mustard or curry sauce
8
Pizzocheri
Buckwheat pasta with potatoes, cabbage & alpine cheese
10
Kasespatzle
Alpine 'Mac & Cheese' with caramelised onions & chives
10
Steak & Frites
Flash grilled steak with cheese fondue fries
15
Confit of duck
with braised red cabbage
15
Carbonade Flamande
Braised beef in beer with herb dumplings
18
Weiner Schnitzel
Fried, breaded veal with lingonberry jam & lemon
20
Braised red cabbage
5
Cheese fondue fries
5
Sauerkraut
5
Apple strudel with whipped Chantilly cream
7
Tartes des Alpes- Blueberry & frangipane flan
7
Chocolate Fondue with sponge fingers
7
Hot chocolate
with Kirsch or Baileys topped with whipped cream
6