Main Menu
ANTIPASTI
OLIVES (VE)
Boscaiola olives from Sicily. Marinated with peppers and mushrooms (SD)
£4.50
SCHIACCIATA (VE)
Warm stretched pizza dough, garlic, rosemary and sea salt (G)
Garlic, Rosemary & Sea Salt
£6.50
with fior di latte cheese
£6.95
with San Marzano tomato
£6.95
FOCACCIA & OLIVES (VE)
Boscaiola olives from Sicily. Focaccia served with balsamic, extra virgin olive oil and smoked sea salt (G,SD)
£8.95
ROTOLINI
Baked pizza bites with Italian cooked ham, fior di latte cheese, tomato and basil (G,D)
£6.95
BRUSCHETTA GAMBERONI
King prawns with cherry tomatoes, chilli, parsley in a confit garlic butter on toasted Altamura bread. Gluten free option available (G,D,CR,SD)
£10.50
ARANCINI
Risotto rice fritters with pecorino, gran moravia cheese, mozzarella, freshly cracked black pepper and Nonna Rossa sauce (G,D,E)
£8.25
FRITTO MISTO
Lightly fried squid, prawns, courgette and red onion in a light batter with confit garlic mayonnaise and lemon (G,D, MO,E)
£8.95
MACARONI FRITTI
(OUR NEW FAVOURITE) Macaroni cheese breaded and deep fried served with parmesan cream sauce (G,D,E)
£7.95
INSTALATA TONNO
Tuna, red onion, cannelini and borlotti beans, chilli, lemon and rocket topped with soft boiled egg (FE)
£7.95
INSALATA PESCHE
Grilled peaches wrapped in parma ham with rocket, balsamic and hot honey dressing, pumpkin seeds and grated ricotta (D,SD)
£7.25
INSALATA CAESAR
Little gem lettuce, house-made Caesar dressing, crispy croutons and freshly grated gran moravia cheese (G,V,F,D)
£7.25
PASTA
PENNE VODKA (V)
San Marzano tomato sauce, vodka, garlic, basil, red chilli in a creamy sauce (G,D)
£9.95
SPAGHETTI AL GRANCHIO
fresh crab meat infused with chilli and lemon, pan fried courgettes and extra virgin olive oil (G,CR, SD)
£17.95
TORTELLONI
(ACLASSIC) Fresh ricotta and spinach with butter and crispy sage (D,G)
£12.95
SPAGHETTI ROMANA (V)
With roasted red peppers, San Marzano tomatoes, cashew nuts & crispy shallots (G,N)
£13.95
SPAGHETTI SCOGLIO
With prawns, squid, mussels, chilli, garlic, San Marzano tomato sauce, white wine and cherry tomatoes (G,D,CR,SD,MO)
£15.95
TROFIE SANTA CATERINA
With fennel sausage, mushrooms, chilli, cream, Parmesan cheese and truffle oil (G,D,SD)
£15.95
TAGLIATELLE ANATRA
Roasted duck ragu, chilli, garlic and Parmesan cheese (G,D)
£15.95
PENNE AMATRICIANA
With San Marzano tomato sauce, pancetta, red onion, chilli & Parmesan cheese (G, D)
£13.95
ADD HALF BURRATA
£2
ADD WHOLE BURRATA
£4
POLLO 'SCUCCHITO'
Roast chicken & potatoes- ‘Italian style’ Inspired by restaurants in southern Italy serving ‘Pollo Scucchito’. Our Cumbrian farm reared chicken is coated in our own secret marinade then slow roasted to enhance the flavour whilst retaining tenderness & moisture. Traditionally served 'ON THE BONE' with potatoes for two to share. Our chicken portions are generously sized, perfect for sharing and pairing with a side. IMPORTANT - Fried foods are cooked in shared oils and may contain traces of D, E, G, CR, MO
POLLO SEMPLICE
Roast chicken & potatoes
Mezzo
£19.50
Grande
£39
POLLO PIZZAIOLA
Roasted chicken with garlic, olive oil, black olives, oregano, red wine and San Marsano sauce, baked with Gran Moravia cheese, basil garnish (D,SD)
Mezzo
£21.95
Grande
£42.95
POLLO DIAVOLA
Spicy roast chicken & potatoes with chilli & Calabrian nduja
Mezzo
£22.50
Grande
£42.95
SALTIMBOCCA
Chicken breast wrapped in parma ham and sage served with a rich marsala wine sauce, roast potatoes, crispy sage leaves (SD,G,D)
Mezzo
£16.95
Grande
£33.90
PIZZA
Our Pizza is made from a slow-rising dough made from the finest milled flour, water, salt & fresh yeast. Fermented at an ambient temperature for a minimum of 24 hours before being baked at around 500˚c in our wood- burning oven, resulting in a floppy, soft a light, digestible pizza crust. Our Special tomato pizza sauce is made of a blend of San Marzano tomatoes, extra virgin olive oil & basil, giving full flavor & sweetness. In true Neapolitan style eat with your fingers by folding & tucking – Buon appetito! Please ask your server whether you would like your Pizza slicing
MARINARA (VE)
San Marzano tomato sauce, wild oregano, sliced garlic, black olives and chilli flakes (G)
Standard
£9.95
With anchovies (F)
£10.95
PICCANTE
Spicy Calabrian sausage, red onion, extra chilli, San Marzano tomato sauce and fior di latte cheese (G,D)
£14.95
MARGHERITA (v)
Fior di latte cheese, San Marzano tomato sauce & basil (G,D)
Standard
£9.95
with pepperoni sausage
£13.95
SALSICCIA E FRIARIELLI
Tuscan sausage flavoured with fennel, wild broccoli, fior di latte cheese and chilli flakes (G,D,SD)
£15.95
CALZONE CLASSICO
Slashed calzone filled with Italian cooked ham, salami Napoli, San Marzano tomato sauce, fior di latte cheese and basil (G,D)
£14.95
CETARA
San Marzano tomato sauce, fior di latte, tuna fillets, red onion, chilli, drizzled with tonnato sauce (G,F,D,SD)
£13.95
VESUVIO
San Marzano tomato sauce calabrian 'nduja, chilli, burrata, basil and chil oil (G,D)
£15.95
QUATTRO STAGIONI
Italian ham, artichokes, field mushrooms, black olives, fior di latte cheese and San Marzano tomato sauce (G,D,SD)
£15.95
SALERNITANA
(IT'S BACK) San Marzano tomato sauce, smoked pancetta, fior di latte and parmesan (G,D)
£15.95
BURRATA
Add burrata to your pizza additional
£4
DIP
Nduja mayonnaise, hot honey or roast garlic mayonnaise (E) (ideal accompaniment to pizza and dipping those crusts!) £2.00 each or all 3 dips for £5
£2
CONTORNI
PATATE FRITTE
Crispy fries
£5.25
RUCOLA E PARMIGIANO
Rocket & Parmesan salad with extra virgin olive oil & balsamic vinegar
£4.95
PATATE LUSSO
Crispy fries with Parmesan cheese & truffle oil
£6.50
INSALATA DI CASA
House salad
£4.95
ZUCCHINE FRITTE
Crispy fried courgette
£6.50
INSALATA DI POMODORO E CIPOLLA (V)
Cherry tomato and red onion salad with extra virgin olive oil and balsamic vinegar, a sprinkle of sea salt and fresh basil (SD) Add Buffalo Mozzarella, half £2.00, whole £4.00 (D)
£4.50
FREGOLA SARDA (V)
Fregola is a traditional toasted pasta from the Italian island of Sardinia with tomatoes, capers, red onion, roasted cashews, artichokes with cannellini and borlotti beans, fresh lemon and extra virgin olive oil dressing, served with carasau bread
Single
£5.95
For two
£9.95